Ingredients: 2 medium zucchini 1 carrot 1 cup edamame, shelled ¼ cup chopped cashews ½ avocado, cubed 1 tablespoon black sesame seeds ½ cup assorted herbs (mint, basil, cilantro) 1 tablespoon peanut butter 1 tablespoon lime juice ½ tablespoon honey 1 teaspoon sesame oil 1 clove garlic, minced 1 teaspoon garlic chili paste by alba
alba
alba Ingredients: 2 medium zucchini 1 carrot 1 cup edamame, shelled ¼ cup chopped cashews ½ avocado, cubed 1 tablespoon black sesame seeds ½ cup assorted herbs (mint, basil, cilantro) 1 tablespoon peanut butter 1 tablespoon lime juice ½ tablespoon honey 1 teaspoon sesame oil 1 clove garlic, minced 1 teaspoon garlic chili paste
Fabulous Food and Drinks
Ingredients:        2 medium zucchini      1 carrot      1 cup edamame, shelled      ¼ cup chopped cashews      ½ avocado, cubed      1 tablespoon black sesame seeds      ½ cup assorted herbs (mint, basil, cilantro)      1 tablespoon peanut butter      1 tablespoon lime juice      ½ tablespoon honey      1 teaspoon sesame oil      1 clove garlic, minced      1 teaspoon garlic chili paste by alba
alba
alba Ingredients: 2 medium zucchini 1 carrot 1 cup edamame, shelled ¼ cup chopped cashews ½ avocado, cubed 1 tablespoon black sesame seeds ½ cup assorted herbs (mint, basil, cilantro) 1 tablespoon peanut butter 1 tablespoon lime juice ½ tablespoon honey 1 teaspoon sesame oil 1 clove garlic, minced 1 teaspoon garlic chili paste
Fabulous Food and Drinks
Chicken and Avocado Enchiladas in Creamy Avocado Sauce Ingredients 1 cup chicken broth 1 cup salsa verde 1/2 cup sour cream (or Greek yogurt) 2 avocados 1 jalapeno, coarsely chopped (remove seeds for less heat) 1 clove garlic 1 teaspoon cumin, toasted and ground salt and pepper to taste 1 handful cilantro 1/2 lime, juice 4 cups cooked by Susiesushi5
Susiesushi5
Susiesushi5 Chicken and Avocado Enchiladas in Creamy Avocado Sauce Ingredients 1 cup chicken broth 1 cup salsa verde 1/2 cup sour cream (or Greek yogurt) 2 avocados 1 jalapeno, coarsely chopped (remove seeds for less heat) 1 clove garlic 1 teaspoon cumin, toasted and ground salt and pepper to taste 1 handful cilantro 1/2 lime, juice 4 cups cooked
Favorites
Vegan Quinoa Sweet Potato Chili  one can of black beans, one can of tomato paste, one vegetable stock, 1 onion, chopped, 5 cloves garlic, mince, 1 tablespoon chili powder, 1 tablespoon cumin, 1 teaspoon oregano, 1 tablespoon olive oil, 1 sweet potato, 1 cup dry quinoa, salt and pepper to taste, avocado, cilantro for garnish. by mamie
mamie
mamie Vegan Quinoa Sweet Potato Chili one can of black beans, one can of tomato paste, one vegetable stock, 1 onion, chopped, 5 cloves garlic, mince, 1 tablespoon chili powder, 1 tablespoon cumin, 1 teaspoon oregano, 1 tablespoon olive oil, 1 sweet potato, 1 cup dry quinoa, salt and pepper to taste, avocado, cilantro for garnish.
Vegetarian
White Cheese Chicken Lasagna. 9 Lasagna Noodles, ½ cups Butter, 1 Onion, Chopped, 1 clove Garlic, Minced, ½ cups Flour, 1 teaspoon Salt, 2 cups Chicken Broth, 1-½ cup Milk, 4 cups Shredded Mozzarella, Divided, 1 cup Grated Parmesan Cheese, Divided, Plus more For Topping, 1 teaspoon Each, Dried Basil & Oregano, ½ teaspoons Pepper, 2 cups Ricotta, 2 cups Cooked, Cubed Chicken, 10 Oz Frozen Chopped Spinach, Thawed & Drained, 1 Tablespoon Chopped by britt13
britt13
britt13 White Cheese Chicken Lasagna. 9 Lasagna Noodles, ½ cups Butter, 1 Onion, Chopped, 1 clove Garlic, Minced, ½ cups Flour, 1 teaspoon Salt, 2 cups Chicken Broth, 1-½ cup Milk, 4 cups Shredded Mozzarella, Divided, 1 cup Grated Parmesan Cheese, Divided, Plus more For Topping, 1 teaspoon Each, Dried Basil & Oregano, ½ teaspoons Pepper, 2 cups Ricotta, 2 cups Cooked, Cubed Chicken, 10 Oz Frozen Chopped Spinach, Thawed & Drained, 1 Tablespoon Chopped
Dinner Ideas
Orange Chicken with Asparagus, easy and healthy. Heat 1 tablespoon sesame oil in a large skillet over medium heat. Saute 4 ounces chicken, sliced into 1/2-inch strips, 1 minced garlic clove, and 1/4 teaspoon red pepper flakes 7 minutes. Add 2 cups chopped asparagus and cook 3 minutes more. In a small bowl, whisk together 1 teaspoon reduced-sodium soy sauce, 1 teaspoon honey, 1 teaspoon sesame seeds, and juice and zest of 1 orange. Add to skillet by TraceyHooks
TraceyHooks
TraceyHooks Orange Chicken with Asparagus, easy and healthy. Heat 1 tablespoon sesame oil in a large skillet over medium heat. Saute 4 ounces chicken, sliced into 1/2-inch strips, 1 minced garlic clove, and 1/4 teaspoon red pepper flakes 7 minutes. Add 2 cups chopped asparagus and cook 3 minutes more. In a small bowl, whisk together 1 teaspoon reduced-sodium soy sauce, 1 teaspoon honey, 1 teaspoon sesame seeds, and juice and zest of 1 orange. Add to skillet
Orange Chicken with Asparagus, easy and healthy.  Heat 1 tablespoon sesame oil in a large skillet over medium heat. Sauté 4 ounces chicken, sliced into 1/2-inch strips; 1 minced garlic clove; and 1/4 teaspoon red pepper flakes 7 minutes. Add 2 cups chopped asparagus and cook 3 minutes more. In a small bowl, whisk together 1 teaspoon reduced-sodium soy sauce, 1 teaspoon honey, 1 teaspoon sesame seeds, and juice and zest of 1 orange. Add to by martha.helms.9
martha.helms.9
martha.helms.9 Orange Chicken with Asparagus, easy and healthy. Heat 1 tablespoon sesame oil in a large skillet over medium heat. Sauté 4 ounces chicken, sliced into 1/2-inch strips; 1 minced garlic clove; and 1/4 teaspoon red pepper flakes 7 minutes. Add 2 cups chopped asparagus and cook 3 minutes more. In a small bowl, whisk together 1 teaspoon reduced-sodium soy sauce, 1 teaspoon honey, 1 teaspoon sesame seeds, and juice and zest of 1 orange. Add to
Favorites
Avocado and Herb Pesto with Zoodles. 2-3 zucchinis 1 ripe avocado,1 handful each of fresh basil, cilantro, parsley, 1/4 cup of truly sundried tomatoes (not in oil), chopped,1 clove garlic,1 lemon, juiced a pinch of sea salt, to taste. Use a spiral slicer to make noodles out of your zucchini. Combine avocado, herbs, garlic, lemon juice, and a pinch of seat salt in a food processor and process until smooth. by Tiger86
Tiger86
Tiger86 Avocado and Herb Pesto with Zoodles. 2-3 zucchinis 1 ripe avocado,1 handful each of fresh basil, cilantro, parsley, 1/4 cup of truly sundried tomatoes (not in oil), chopped,1 clove garlic,1 lemon, juiced a pinch of sea salt, to taste. Use a spiral slicer to make noodles out of your zucchini. Combine avocado, herbs, garlic, lemon juice, and a pinch of seat salt in a food processor and process until smooth.
Recipes
Avacado Cilantro Chicken Salad  2 cups cooked, shredded chicken (3 boneless skinless chicken thighs)  2 tablespoons chopped green onions  1 tablespoon minced red onion  1/2 cup chopped cilantro  1 avocado, mashed  pinch garlic powder  pinch chili powder  pinch ground cumin   juice from 1 small lime   salt & pepper to season by Brenda Hurst
Brenda Hurst
Brenda Hurst Avacado Cilantro Chicken Salad 2 cups cooked, shredded chicken (3 boneless skinless chicken thighs) 2 tablespoons chopped green onions 1 tablespoon minced red onion 1/2 cup chopped cilantro 1 avocado, mashed pinch garlic powder pinch chili powder pinch ground cumin juice from 1 small lime salt & pepper to season
Food
Citrus Marinated Flank Steak   Print Ingredients The juice of 1 orange The juice of 2 limes ¼ cup extra virgin olive oil 2 garlic cloves, roughly chopped 1 tablespoon chipotle chili powder 3 tablespoons chopped cilantro 1 teaspoon ground cumin 1 teaspoon salt 2 pound flank steak Instructions With a small, sharp paring … by patricé
patricé
patricé Citrus Marinated Flank Steak   Print Ingredients The juice of 1 orange The juice of 2 limes ¼ cup extra virgin olive oil 2 garlic cloves, roughly chopped 1 tablespoon chipotle chili powder 3 tablespoons chopped cilantro 1 teaspoon ground cumin 1 teaspoon salt 2 pound flank steak Instructions With a small, sharp paring …
RECIPES
Bibimbap Sauce [ 2-3 tablespoon red pepper paste + 1/2 teaspoon soy sauce + 1 teaspoon apple cider vinegar + 1 teaspoon sugar + 1/2 teaspoon sesame seeds + 1 teaspoon sesame oil + 1/2 teaspoon minced garlic ] Mix all the sauce ingredients in a small bowl until well combined. Set aside. by beulah
beulah
beulah Bibimbap Sauce [ 2-3 tablespoon red pepper paste + 1/2 teaspoon soy sauce + 1 teaspoon apple cider vinegar + 1 teaspoon sugar + 1/2 teaspoon sesame seeds + 1 teaspoon sesame oil + 1/2 teaspoon minced garlic ] Mix all the sauce ingredients in a small bowl until well combined. Set aside.
Craft Ideas
Guacamole Guacamole  Ingredients 4 Hass Avocados, peeled and seeded  1 1/2 Tbsp fresh lime juice  1/2 tsp salt  1/4 tsp freshly ground black pepper  1/4 cup + 2 Tbsp finely chopped red onion  1 large Roma tomato, seeds and pulp removed then diced  1 clove garlic, minced  2 Tbsp chopped cilantro  1/8 - 1/4 tsp cayenne pepper by Paul Fafard
Paul Fafard
Paul Fafard Guacamole Guacamole Ingredients 4 Hass Avocados, peeled and seeded 1 1/2 Tbsp fresh lime juice 1/2 tsp salt 1/4 tsp freshly ground black pepper 1/4 cup + 2 Tbsp finely chopped red onion 1 large Roma tomato, seeds and pulp removed then diced 1 clove garlic, minced 2 Tbsp chopped cilantro 1/8 - 1/4 tsp cayenne pepper
Vegan Curry Pies    For the curry filling:  1 medium-sized carrot, finely chopped  1 can chickpeas  1 can peas  1 onion, finely chopped  1 garlic clove, finely chopped  1/2 teaspoon ginger powder (or fresh minced ginger)  1 tablespoon mild curry powder (or hot, if you like it spicy!)  1/2 teaspoon garam masala (optiona)  1 tablespoon vegetable oil  Salt to taste  Handful of coriander/spring onions (chopped), any herbs as desired (optional)  Soymilk for glazing  Water as needed to cook by johanna
johanna
johanna Vegan Curry Pies For the curry filling: 1 medium-sized carrot, finely chopped 1 can chickpeas 1 can peas 1 onion, finely chopped 1 garlic clove, finely chopped 1/2 teaspoon ginger powder (or fresh minced ginger) 1 tablespoon mild curry powder (or hot, if you like it spicy!) 1/2 teaspoon garam masala (optiona) 1 tablespoon vegetable oil Salt to taste Handful of coriander/spring onions (chopped), any herbs as desired (optional) Soymilk for glazing Water as needed to cook
Belly Delights
Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional by Terri Bee
Terri Bee
Terri Bee Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional
Favorites
Avocado Chicken Salad:  2 cups shredded chicken  1 avocado (peeled, pitted, and cubed)  1/2 teaspoon garlic powder  1/2 teaspoon salt  1/2 teaspoon pepper  2-3 teaspoons lime juice  2 stalks celery chopped  1/4 cup fresh cilantro chopped  1/4 cup light mayo  1/4 cup plain Greek yogurt by Adri22
Adri22
Adri22 Avocado Chicken Salad: 2 cups shredded chicken 1 avocado (peeled, pitted, and cubed) 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 2-3 teaspoons lime juice 2 stalks celery chopped 1/4 cup fresh cilantro chopped 1/4 cup light mayo 1/4 cup plain Greek yogurt
Favorites
1/3 cup coarsly chopped parsley  Grated zest of 1 lemon, plus juice to taste  1 fat clove garlic, minced  1 tablespoon capers, drained, by Empower10
Empower10
Empower10 1/3 cup coarsly chopped parsley Grated zest of 1 lemon, plus juice to taste 1 fat clove garlic, minced 1 tablespoon capers, drained,
The bod
Baked Beef Taquitos Recipe: (Serves 4-6) Ingredients: 1 tablespoon vegetable oil, plus more for brushing on the taquitos 1 medium onion, finely chopped 1 clove garlic, minced 3/4 pound lean ground beef 1 cup salsa, plus more for dipping 2 teaspoons chili powder 1/2 teaspoon salt 1/4 teaspoon pepper 10 flour tortillas 1/2 cup shredded Cheddar or Monterey Jack Sour cream (optional) by DixiePearl
DixiePearl
DixiePearl Baked Beef Taquitos Recipe: (Serves 4-6) Ingredients: 1 tablespoon vegetable oil, plus more for brushing on the taquitos 1 medium onion, finely chopped 1 clove garlic, minced 3/4 pound lean ground beef 1 cup salsa, plus more for dipping 2 teaspoons chili powder 1/2 teaspoon salt 1/4 teaspoon pepper 10 flour tortillas 1/2 cup shredded Cheddar or Monterey Jack Sour cream (optional)
Food
Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional by Susiesushi5
Susiesushi5
Susiesushi5 Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional
Favorites
1 can (28 Ounce) Whole Tomatoes With Juice or fresh tomatoes 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro (more To Taste!) 1/2 whole Lime Juice by ksfeld68
ksfeld68
ksfeld68 1 can (28 Ounce) Whole Tomatoes With Juice or fresh tomatoes 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro (more To Taste!) 1/2 whole Lime Juice
Favorites
Veggie Tofu Scramble 1 Tablespoon Olive Oil 1/2 Small White Onion, Diced 1 Clove Garlic, Minced 1 Carrot, Peeled and Finely Diced 1 Small Zucchini, Diced 3 Button Mushrooms, Finely Diced 1 8-Ounce Container Nasoya Super-Firm Cubed Tofu (or 1/2 of a 1-lb container of extra-firm) 3 Tablespoons Nutritional Yeast 1 Tablespoon Braggs Liquid Aminos 1 Tablespoon Soy Sauce 1 Teaspoon Dried Parsley 1/2 Teaspoon Salt 2 Cups Fresh Baby Spinach, Packed by camille
camille
camille Veggie Tofu Scramble 1 Tablespoon Olive Oil 1/2 Small White Onion, Diced 1 Clove Garlic, Minced 1 Carrot, Peeled and Finely Diced 1 Small Zucchini, Diced 3 Button Mushrooms, Finely Diced 1 8-Ounce Container Nasoya Super-Firm Cubed Tofu (or 1/2 of a 1-lb container of extra-firm) 3 Tablespoons Nutritional Yeast 1 Tablespoon Braggs Liquid Aminos 1 Tablespoon Soy Sauce 1 Teaspoon Dried Parsley 1/2 Teaspoon Salt 2 Cups Fresh Baby Spinach, Packed
Deliciousness
Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice by lindsey
lindsey
lindsey Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice
Things I would like to make
Pioneer Woman recipe for restaurant salsa.  y1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice by valentinapadilla
valentinapadilla
valentinapadilla Pioneer Woman recipe for restaurant salsa. y1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice
Favorites
Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice by lindsey
lindsey
lindsey Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice
Things I would like to make
Chinese Coleslaw  •5 cups coarsely chopped Chinese or napa cabbage  •1 cup shredded carrots  •1/2 cup sliced green onions (1-inch pieces)  •1 can (8 ounces) sliced water chestnuts, drained  •2 tablespoons sesame seeds, toasted  •DRESSING:•1/4 cup vegetable oil  •1 teaspoon sesame oil  •2 tablespoons sugar  •1 tablespoon minced fresh cilantro  •1/2 teaspoon salt  •1/4 teaspoon pepper  •1/2 teaspoon ground ginger  •2 tablespoons white wine vinegar  •1 tablespoon soy sauce by Elma Cervera
Elma Cervera
Elma Cervera Chinese Coleslaw •5 cups coarsely chopped Chinese or napa cabbage •1 cup shredded carrots •1/2 cup sliced green onions (1-inch pieces) •1 can (8 ounces) sliced water chestnuts, drained •2 tablespoons sesame seeds, toasted •DRESSING:•1/4 cup vegetable oil •1 teaspoon sesame oil •2 tablespoons sugar •1 tablespoon minced fresh cilantro •1/2 teaspoon salt •1/4 teaspoon pepper •1/2 teaspoon ground ginger •2 tablespoons white wine vinegar •1 tablespoon soy sauce
Elma Cervera
CILANTRO, MUSTARD & LIME with CAPERS 1 clove garlic, finely chopped 1 1/2 teaspoon whole grain mustard 2 limes, finely grated rind and juice 1 Tablespoon rice vinegar (I use strong white vinegar instead) 1/4 cup olive oil 1 teaspoon capers 3 Tablespoons fresh cilantro, chopped Freshly ground black pepper, to taste by Susiesushi5
Susiesushi5
Susiesushi5 CILANTRO, MUSTARD & LIME with CAPERS 1 clove garlic, finely chopped 1 1/2 teaspoon whole grain mustard 2 limes, finely grated rind and juice 1 Tablespoon rice vinegar (I use strong white vinegar instead) 1/4 cup olive oil 1 teaspoon capers 3 Tablespoons fresh cilantro, chopped Freshly ground black pepper, to taste
Favorites
Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper by sally tb
sally tb
sally tb Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper
cocina
Mexican Shrimp Bisque - Creamy Shrimp Bisque with a hint of spice and cilantro.    Need:  1 small onion, chopped  1 tablespoon olive oil  2 garlic cloves, minced  1 tablespoon all-purpose flour  1 cup water  1/2 cup heavy whipping cream  2 teaspoons chicken bouillon granules  1 tablespoon chili powder  1/2 teaspoon ground cumin  1/2 teaspoon ground coriander  1/2 pound uncooked medium shrimp, peeled and deveined  1/2 cup sour cream  Chopped by ZaraFee
ZaraFee
ZaraFee Mexican Shrimp Bisque - Creamy Shrimp Bisque with a hint of spice and cilantro. Need: 1 small onion, chopped 1 tablespoon olive oil 2 garlic cloves, minced 1 tablespoon all-purpose flour 1 cup water 1/2 cup heavy whipping cream 2 teaspoons chicken bouillon granules 1 tablespoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 pound uncooked medium shrimp, peeled and deveined 1/2 cup sour cream Chopped
Dressing meets Dip
Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper by Susiesushi5
Susiesushi5
Susiesushi5 Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper
Favorites
Caprese Pasta Salad     1 pound bow tie pasta, cooked according to package 1 cup cherry tomatoes, cut into fourths 1 cup fresh mozzarella, cubed 0.25 cup olive oil 2 Tablespoons balsamic vinegar 0.125 teaspoon salt 0.125 teaspoon pepper 2 teaspoons garlic, minced 12 fresh basil leaves, chopped 0.25 teaspoon dried oregano Directions: Combine all ingredients in a large bowl and serve. by Monirou
Monirou
Monirou Caprese Pasta Salad 1 pound bow tie pasta, cooked according to package 1 cup cherry tomatoes, cut into fourths 1 cup fresh mozzarella, cubed 0.25 cup olive oil 2 Tablespoons balsamic vinegar 0.125 teaspoon salt 0.125 teaspoon pepper 2 teaspoons garlic, minced 12 fresh basil leaves, chopped 0.25 teaspoon dried oregano Directions: Combine all ingredients in a large bowl and serve.
Favorites
Only the Best - Carrabbas Bread-Dipping-Spice Recipe! 1 tablespoon minced basil, 1 tablespoon chopped parsley, 1 tablespoon minced garlic, 1 teaspoon dried thyme, 1 teaspoon dried oregano, 1 teaspoon ground black pepper, 1/2 teaspoon kosher salt or 1/2 teaspoon ground sea salt, 1/2 teaspoon chopped rosemary, 1/4 teaspoon crushed red pepper flakes, 1/2 teaspoon olive oil, 1/8 teaspoon fresh lemon juice by mamie
mamie
mamie Only the Best - Carrabbas Bread-Dipping-Spice Recipe! 1 tablespoon minced basil, 1 tablespoon chopped parsley, 1 tablespoon minced garlic, 1 teaspoon dried thyme, 1 teaspoon dried oregano, 1 teaspoon ground black pepper, 1/2 teaspoon kosher salt or 1/2 teaspoon ground sea salt, 1/2 teaspoon chopped rosemary, 1/4 teaspoon crushed red pepper flakes, 1/2 teaspoon olive oil, 1/8 teaspoon fresh lemon juice
Vegetarian
Navy Bean Soup with Ham 1 pound dried navy beans 1 tablespoon olive oil 1 large onion, chopped 2 cloves garlic, minced 1 large carrot diced 2 ribs celery, diced 1 tablespoon crumbled fresh sage 4 cups low-sodium beef broth 4 cups water 1 bay leaf 1 teaspoon salt ½ teaspoon freshly ground black pepper 4 oz. lean ham steak, cubed ¼ cup chopped fresh parsley leaves by Bea Lopez
Bea Lopez
Bea Lopez Navy Bean Soup with Ham 1 pound dried navy beans 1 tablespoon olive oil 1 large onion, chopped 2 cloves garlic, minced 1 large carrot diced 2 ribs celery, diced 1 tablespoon crumbled fresh sage 4 cups low-sodium beef broth 4 cups water 1 bay leaf 1 teaspoon salt ½ teaspoon freshly ground black pepper 4 oz. lean ham steak, cubed ¼ cup chopped fresh parsley leaves
Favorites