extra thick pork chops with a spicy sausage and corn bread stuffing sweetened with shredded apple.
Living with Art
Pork Chops with Stuffing Casserole: 1 (6 oz) package herb stuffing mix, 1 (10 3/4 ounce) can cream of mushroom soup, 8 pork chops, 3/4 cup milk *Prepare stuffing mix according to directions. Place in 9x13-inch pan. Brown pork chops and place on top of stuffing. Mix soup with milk and pour over chops and stuffing. Bake at 350°F, covered, for 1 hour.
What's For Dinner
Stuffed Pork Chops - These were elevated to a whole new level with a tasso, cornbread, apple, and herb stuffing!
9/17/13 Crockpot pork chops and stuffing recipe The chicken version of this is sooo much better. This turned to mush and was not too appetizing