Low-Carb Meatloaf (Add to recipe: 3-5 cloves garlic, 1/2 lb sausage. Sub Soy Sauce for Worchestershire. Lay bacon slices on top of loaf
Asian Stuffed Napa Cabbage Rolls 1 lb lean ground beef or ground turkey 2 carrots, shredded 1 cup cooked brown rice or quinoa 4-5 garlic cloves, minced 2 tablespoons ginger, minced 1 small onion, minced 3 tablespoons low sodium soy sauce 2 tablespoons toasted sesame oil 2 teaspoons rice vinegar 1 teaspoon chili or chili-garlic sauce leaves from 1 head of Napa cabbage
arkansas Green Beans - 5 (15-ounce) cans green beans, drained, 12 slices bacon, 2/3 cup brown sugar, 1/4 cup butter, melted, 7 teaspoons soy sauce,1 1/2 teaspoons garlic powder
Skinny Slow Cooker Honey Sesame Chicken (LOW: 3-4 hrs or HIGH: 1 1/2-2 hrs/ 1 lb boneless chicken breasts, 1 c honey, 1/2 c low sodium soy sauce, 1/4 c ketchup, 2 T vegetable oil, 2 cloves garlic, minced, 1/2 c diced onion, 1/4 t red pepper flakes, cornstarch, sesame seeds for garnish, and rice for serving)
Pineapple Shrimp Brown Fried Rice Ingredients: 1 1/2 cups (uncooked) brown rice 1 tsp oil 1.25 lb shrimp, shelled and deveined, (1lb after peeled) chopped into chunks 1 1/2 cups fresh pineapple, cut into small chunks 5 large scallions, chopped 3 cloves garlic, minced 1 fresh chili pepper or jalepeno, chopped 2 tsp soy sauce (or more to
Crockpot Zuppa Tuscana Ingredients 1 lb. Italian sausage (I like mild sausage) 2 large russet baking potatoes, sliced in half, and then in 1/4in slices 1 large onion , chopped ¼ c. bacon bit (optional) 2 garlic cloves , minced 2 c. kale or 2 c. swiss chard , chopped 16 oz. can chicken broth 1 quart water 1 c. heavy whipping cream
Crock-Pot Balsamic Roast Beef Dip Sandwiches 1 3 To 4 Pound Boneless Round Or Chuck Roast Beef 1 (14.5 Oz.) Can Low-Sodium Beef Broth 1/2 Cup Balsamic Vinegar 1 Tablespoon Worcestershire Sauce 1 Tablespoon Soy Sauce 1/4 Cup Honey 1 Teaspoon Dried Rosemary 5 Cloves Of Garlic, Minced
crock pot roast beef
Crock Pot Zuppa Toscana (Copycat Olive Garden) 1 lb. sausage 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices 1 large onion , chopped 1/4 c. bacon bits (optional) 2 garlic cloves , minced 2 c. kale or swiss chard , chopped 16 oz. can chicken broth 1 quart water 1 c. heavy whipping cream
Crock-Pot Chicken Teriyaki Ingredients 1 lbs chicken, diced 1 cup chicken broth ½ cup teriyaki sauce ⅓ cup brown sugar 3 garlic cloves, minced Directions 1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. 2. Add chicken to sauce, and toss to combine. 3. Pour chicken mixture into crock-pot. 4. Cook on low 4-6 hours, or until chicken is cooked through. 5. Serve over hot cooked rice and spoon extra sauce if desired.
Chicken Teriyaki 1 lbs chicken, diced 1 cup chicken broth ½ cup teriyaki sauce ⅓ cup brown sugar 3 garlic cloves, minced Directions 1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. 2. Add chicken to sauce, and toss to combine. 3. Pour chicken mixture into crock-pot. 4. Cook on low 4-6 hours, or until chicken is cooked through. 5. Serve over hot cooked rice and spoon extra sauce if desired
CROCK POT Asian Pork Chops! Recipe would definitely work with chicken/beef. Mix 1/2 cup soy sauce, 1/2 ketchup. 1/2 cup light brown sugar, 2 cloves minced garlic, and black pepper to taste. Put meat in the crock pot (I used boneless pork chops). Pour the sauce mixture over the meat, cook on low for about 5 hours, and the meat is tender and moist. I then cooked the remaining sauce down in a saucepan until it made a think glaze. HUGE hit with the husband and kids.
Warm Blue Cheese Dip with Garlic and Bacon: Ingredients 7 slices bacon 2 cloves garlic, peeled and minced 1 (8 ounce) package cream
Crockpot Honey Garlic Chicken 1 package of boneless, skinless chicken breasts 3 garlic cloves, chopped 1/2 c soy sauce 1/2 c ketchup 1/2 c
Spicy Sausage Pasta 1 tbsp olive oil 1 lb smoked sausage 1.5 cups diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild 1/2 cup heavy cream 8 oz penne pasta 1/2 teaspoon salt and pepper, each 1 cup Monterey Jack cheese, shredded 1/3 cup thinly sliced scallions
Easy Salmon - 1/4 cup pure maple syrup (NOT pancake syrup!) or honey - 1/4 cup soy sauce - 2-3 cloves minced garlic - 12 ounces fresh
thai lettuce wraps. 2 T apple cider vinegar or rice wine vinegar 2 T sesame oil 2 T raw honey 2 T hoisin sauce 2 T soy sauce 1 T of garlic chili sauce 2 cloves garlic, minced 2 T fresh ginger, minced 1 lb ground chicken, turkey, or pork 1 small zucchini, shredded 1 medium carrot, shredded 1/2 small cabbage head, shredded, or half a bag coleslaw mix to save time 1/3 cup green onion, chopped
Ingredients 1 lbs chicken, diced 1 cup chicken broth ½ cup teriyaki sauce ⅓ cup brown sugar 3 garlic cloves, minced Directions 1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. 2. Add chicken to sauce, and toss to combine. 3. Pour chicken mixture into crock-pot. 4. Cook on low 4-6 hours, or until chicken is cooked through.
Best #Steak #Marinade Recipe ~ 1/3 cup low sodium soy sauce 1/3 cup olive oil 1/3 cup fresh lemon juice (1.5 lemons) 1/4 cup Worcestershire sauce 1 1/2 tablespoons garlic powder 3 tablespoons fresh basil 1 tablespoons dried parsley flakes 1 teaspoon ground white pepper 1 tablespoon minced garlic
Honey Garlic Chicken Boneless, Skinless Chicken Breats, I used 4 3 Garlic Cloves, smashed and chopped 1 Teaspoon Dried Basil (I used Fresh) 1/2 cup Soy Sauce 1/2 cup Ketchup 1/3 cup Honey Add all ingredients to Gallon Size Freezer Bag. When you are ready to cook this, put all ingredients into a crockpot and let cook for 3-4 hours on high.
Ingredients 1 lb boneless beef chuck roast, sliced into thin strips 1 cup beef consumme ½ cup soy sauce ⅓ cup brown sugar 1 tablespoon sesame oil 3 garlic cloves, minced 2 tablespoons cornstarch 2 tablespoons cooled sauce from the crock pot after being cooked Fresh broccoli florets (as many as desired) Hot cooked rice
BLT Roll Ups: 8 oz. cream cheese 1/2 cup mayo 8-10 slices center cut bacon, cooked and crumbled 1 cup chopped tomatoes 4 eight-inch low carb tortillas 1 cup shredded romaine lettuce Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes. Spread mixture on tortillas and top with lettuce. Roll up tightly in wax paper and refrigerate for an hour. Slice into 1/2 inch slices.
t o y s
Crock Pot Beef & Broccoli: Place 1 pd of boneless beef chuck roast, sliced into thin strips in your crockpot. In a small bowl combine 1 cup beef broth, 1/2 cup of soy sauce, 1/3 cup of brown sugar, 1 tbsp sesame oil & 3 garlic cloves, minced. Pour over the beef. Cover and cook on low for 7 hours. In a cup, stir 2
easy garlic scallion noodles 8 oz (half a box) angel hair/ spaghetti noodles 4 tablespoons butter /marg (half a stick) 5 cloves of garlic, minced 2 scallions finely chopped 2 tablespoons soy sauce 1 or 2 tablespoons of brown sugar
Best Steak Marinade 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup lemon juice 1/4 cup Worcestershire sauce 1 1/2 tsp garlic powder 3 Tbsp dried basil 1 1/2 Tbsp dried parsley flakes 1 tsp ground pepper 1 tsp fresh minced garlic (2 cloves) Marinate steaks 4-12 hours. Grill.
Pulled Pork Recipe 2 1/2-3 lb pork butt (also known as a pork shoulder) 24 oz. (2 cans) Dr. Pepper (or any caramel colored soda pop, each will provide a slightly different flavor) 1 medium onion, cut in quarters and then again in half 2 garlic cloves, minced 1 1/2 teaspoons dry ground mustard 1/4-1/2 teaspoon cayenne pepper (depending on personal taste.) Salt and freshly ground black pepper 1/4 cup apple cider vinegar 3 tablespoons Worcestershire Sauce bbq sauce of choice
These are the best finger food ever!!! greenbean bundles these are carlee's favorite! this is my adapted recipe and i always double it and they eat them all! 3 cans whole green beans, drained 1 pound bacon, cut in half 1/2 cup butter, melted 1 cup brown sugar 1 teaspoon garlic salt Preheat oven to 350 degrees Line a 9x13 pan with foil. combine sugar, butter and garlic salt and set aside. cut bacon slices in 1/2 lay out on cutting board place 4-6 green beans on each 1/2 slice an...
Bacon Glazed Carrots (cook 1 lb baby carrots until almost tender. Saute 3 slices bacon; remove and crumble then sauté a small onion in 2Tbsp bacon fat, then add 3Tbsp brown sugar, 1/4tsp pepper and cooked carrots. Cook for 5 min and serve with crumbled bacon.)
Hair -n Beauty
Homemade Chai Tea Ingredients: * 1-1/2 cups water * 1/4 tsp. cinnamon * 1/4 tsp. ground cloves * 1/4 tsp. ground ginger * 3 black tea bags * 2/3 cup soy milk or low-fat milk * 2 tsp. honey, divided (or to taste) DIRECTIONS: 1. In a small saucepan, mix together the water, cinnamon, cloves, and ginger and bring just to simmering. Reduce heat to low and cover. Simmer for 5 minutes. 2. Add milk and heat until steaming, but do not bring to a boil. ...
#paleo Chile Verde Recipe: 2 lb tomatillos; 6 garlic cloves, not peeled; 3 Anaheim or Poblano chiles; 3 Jalapeños, seeds removed, chopped; 1 bunch cilantro leaves, chopped; 4½ lb pork shoulder, trimmed of excess fat and cut into 1 to 2-inch cubes; Olive oil; 2 small yellow onions; 2 garlic cloves, minced; 1 TBSP dried oregano; 3 cups chicken stock
CROCK POT BROWN SUGAR GARLIC CHICKEN - 4-5 chicken breasts, cut - 1 cup packed brown sugar - 2/3 cup vinegar - 1/4 cup Sprite or 7-Up soda - 2 -3 tbls minced garlic - 2 tbls soy sauce - 1 tsp (regular black or cayenne) Place chicken in crock pot. Mix all remaining ingredients and pour over chicken. Cook on low for 6-8 hours. Serve over rice or noodles. - must try