Cilantro Lime Ranch Dressing  ¾ cup light mayo  ¾ cup greek yogurt (I used fat-free.)  2 tablespoons freshly-squeezed lime juice  (about ½ a lime)  1 tablespoon olive oil  1/3 cup milk  1 small bunch (~1/3 cup, packed) cilantro, roughly chopped  2 tablespoons fresh chives, roughly chopped  2 cloves garlic, roughly chopped  ¼ teaspoon salt  ¼ teaspoon black pepper by Lesaand5
Lesaand5
Lesaand5 Cilantro Lime Ranch Dressing ¾ cup light mayo ¾ cup greek yogurt (I used fat-free.) 2 tablespoons freshly-squeezed lime juice  (about ½ a lime) 1 tablespoon olive oil 1/3 cup milk 1 small bunch (~1/3 cup, packed) cilantro, roughly chopped 2 tablespoons fresh chives, roughly chopped 2 cloves garlic, roughly chopped ¼ teaspoon salt ¼ teaspoon black pepper
Favorites
Ranch Dressing: 1 cup mayo, 1/2 cup sour cream, 3 tbs freshly chopped parsley, 2 tbs freshly chopped dill, 2 tbs freshly chopped chives, 1clove garlic finely minced, 2 tbs lemon juice, 1tbs buttermilk, 1/2 tsp Worcestershire sauce by Makia55
Makia55
Makia55 Ranch Dressing: 1 cup mayo, 1/2 cup sour cream, 3 tbs freshly chopped parsley, 2 tbs freshly chopped dill, 2 tbs freshly chopped chives, 1clove garlic finely minced, 2 tbs lemon juice, 1tbs buttermilk, 1/2 tsp Worcestershire sauce
Let's eat!
Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper by sally tb
sally tb
sally tb Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper
cocina
Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper by Susiesushi5
Susiesushi5
Susiesushi5 Guacamole Bruschetta - Ingredients: 1/2 loaf French bread 1 clove garlic 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped 1/3 cup finely chopped onion 1/4 cup chopped cilantro 2 Tablespoons freshly squeezed lime juice 1/2 teaspoon salt 1/4 teaspoon pepper
Favorites
Avocado dressing to replace ranch! 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by cindy.buentello.73
cindy.buentello.73
cindy.buentello.73 Avocado dressing to replace ranch! 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
Favorites
Avocado dressing to replace ranch! 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by janell
janell
janell Avocado dressing to replace ranch! 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
YUMMY TUMMY
Tandori Chicken Ingredients 8 skinless, boneless chicken thighs (about 2 1/2 pounds) Juice of 1 lemon Kosher salt 1/2 cup plus 2 tablespoons plain yogurt 1 tablespoon vegetable oil 1/2 small red onion, roughly chopped 3 cloves garlic, smashed 1 2-inch piece ginger, peeled and roughly chopped 4 teaspoons tomato paste 2 teaspoons ground coriander 1 1/2 teaspoons ground cumin 1 3/4 teaspoons hot paprika 2 tablespoons chopped fresh cilantro Cooked rice, for serving (optional) by Terri Bee
Terri Bee
Terri Bee Tandori Chicken Ingredients 8 skinless, boneless chicken thighs (about 2 1/2 pounds) Juice of 1 lemon Kosher salt 1/2 cup plus 2 tablespoons plain yogurt 1 tablespoon vegetable oil 1/2 small red onion, roughly chopped 3 cloves garlic, smashed 1 2-inch piece ginger, peeled and roughly chopped 4 teaspoons tomato paste 2 teaspoons ground coriander 1 1/2 teaspoons ground cumin 1 3/4 teaspoons hot paprika 2 tablespoons chopped fresh cilantro Cooked rice, for serving (optional)
Favorites
CILANTRO, MUSTARD & LIME with CAPERS 1 clove garlic, finely chopped 1 1/2 teaspoon whole grain mustard 2 limes, finely grated rind and juice 1 Tablespoon rice vinegar (I use strong white vinegar instead) 1/4 cup olive oil 1 teaspoon capers 3 Tablespoons fresh cilantro, chopped Freshly ground black pepper, to taste by Susiesushi5
Susiesushi5
Susiesushi5 CILANTRO, MUSTARD & LIME with CAPERS 1 clove garlic, finely chopped 1 1/2 teaspoon whole grain mustard 2 limes, finely grated rind and juice 1 Tablespoon rice vinegar (I use strong white vinegar instead) 1/4 cup olive oil 1 teaspoon capers 3 Tablespoons fresh cilantro, chopped Freshly ground black pepper, to taste
Favorites
Ranch Dressing: 1 cup mayo, 1/2 cup sour cream, 3 tbs freshly chopped parsley, 2 tbs freshly chopped dill, 2 tbs freshly chopped chives, 1clove garlic finely minced, 2 tbs lemon juice, 1tbs buttermilk, 1/2 tsp Worcestershire sauce by nell
nell
nell Ranch Dressing: 1 cup mayo, 1/2 cup sour cream, 3 tbs freshly chopped parsley, 2 tbs freshly chopped dill, 2 tbs freshly chopped chives, 1clove garlic finely minced, 2 tbs lemon juice, 1tbs buttermilk, 1/2 tsp Worcestershire sauce
Mood
Avocado Chicken Salad:  2 cups shredded chicken  1 avocado (peeled, pitted, and cubed)  1/2 teaspoon garlic powder  1/2 teaspoon salt  1/2 teaspoon pepper  2-3 teaspoons lime juice  2 stalks celery chopped  1/4 cup fresh cilantro chopped  1/4 cup light mayo  1/4 cup plain Greek yogurt by Adri22
Adri22
Adri22 Avocado Chicken Salad: 2 cups shredded chicken 1 avocado (peeled, pitted, and cubed) 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 2-3 teaspoons lime juice 2 stalks celery chopped 1/4 cup fresh cilantro chopped 1/4 cup light mayo 1/4 cup plain Greek yogurt
Favorites
Avocado dressing for tacos 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by jan007
jan007
jan007 Avocado dressing for tacos 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
Favorites
Avocado dressing for tacos  1 large avocado  1 Tablespoon + 2 teaspoons fresh lemon juice  1/2 cup greek yogurt  1 teaspoon hot sauce  1/4 extra virgin olive oil  2 garlic cloves  3/4 teaspoon salt by mmonet
mmonet
mmonet Avocado dressing for tacos 1 large avocado 1 Tablespoon + 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
Favorites
Citrus Marinated Flank Steak   Print Ingredients The juice of 1 orange The juice of 2 limes ¼ cup extra virgin olive oil 2 garlic cloves, roughly chopped 1 tablespoon chipotle chili powder 3 tablespoons chopped cilantro 1 teaspoon ground cumin 1 teaspoon salt 2 pound flank steak Instructions With a small, sharp paring … by patricé
patricé
patricé Citrus Marinated Flank Steak   Print Ingredients The juice of 1 orange The juice of 2 limes ¼ cup extra virgin olive oil 2 garlic cloves, roughly chopped 1 tablespoon chipotle chili powder 3 tablespoons chopped cilantro 1 teaspoon ground cumin 1 teaspoon salt 2 pound flank steak Instructions With a small, sharp paring …
RECIPES
Simple Greek Salad Dressing | juice from 2 lemons   2-3 garlic cloves, minced   2 tablespoons fresh oregano leaves, finely chopped (or 2 tsp dried oregano)   1 teaspoon sea salt   ¼ teaspoon pepper   ¼ cup olive oil by Susiesushi5
Susiesushi5
Susiesushi5 Simple Greek Salad Dressing | juice from 2 lemons 2-3 garlic cloves, minced 2 tablespoons fresh oregano leaves, finely chopped (or 2 tsp dried oregano) 1 teaspoon sea salt ¼ teaspoon pepper ¼ cup olive oil
Favorites
avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by alexis
alexis
alexis avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
yummies.
Avocado dressing to replace ranch! 1 large avocado 2 teaspoons freshlemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virginolive oil 2 garlic cloves 3/4 teaspoon salt. by Big Sunshine
Big Sunshine
Big Sunshine Avocado dressing to replace ranch! 1 large avocado 2 teaspoons freshlemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virginolive oil 2 garlic cloves 3/4 teaspoon salt.
Yum!
Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by janell
janell
janell Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
YUMMY TUMMY
Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by Colorado.Mary.S
Colorado.Mary.S
Colorado.Mary.S Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
Dips
Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by juicy.e
juicy.e
juicy.e Avocado dressing to replace ranch! 1 large avocado 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
grub
Tzatziki Sauce: 1/2 cup plain Greek yogurt 1/2 cup cucumber, peeled, seeded, grated, and squeezed to drain 1 clove garlic, grated 1 tablespoon fresh dill, chopped 2 tablespoons lemon juice (~1/2 lemon) salt and pepper to taste by jewel
jewel
jewel Tzatziki Sauce: 1/2 cup plain Greek yogurt 1/2 cup cucumber, peeled, seeded, grated, and squeezed to drain 1 clove garlic, grated 1 tablespoon fresh dill, chopped 2 tablespoons lemon juice (~1/2 lemon) salt and pepper to taste
Om nom nom.
Cilantro Lime Dressing 1 cup loosely packed cilantro, stems removed 1/2 cup Greek yogurt <-- vegans sub raw cashew dressing 2 cloves garlic Juice of 1 lime Pinch of salt 1/4 cup olive oil <-- extra virgin, cold pressed 2 tablespoons apple cider vinega by patrice
patrice
patrice Cilantro Lime Dressing 1 cup loosely packed cilantro, stems removed 1/2 cup Greek yogurt <-- vegans sub raw cashew dressing 2 cloves garlic Juice of 1 lime Pinch of salt 1/4 cup olive oil <-- extra virgin, cold pressed 2 tablespoons apple cider vinega
Food stuff
Egg Salad Tea Sandwiches: 8 hard-cooked eggs, peeled and grated   2/3 cup mayonnaise   1/2 cup finely diced celery   1/4 cup finely chopped chives  2 tablespoons minced red onion  1 tablespoon chopped fresh tarragon  1 teaspoon freshly ground pepper  1/2 teaspoon seasoned salt. *Stir together grated eggs, mayonnaise, celery, chives, onion, tarragon, pepper, and seasoned salt [Directions below] by Bummy
Bummy
Bummy Egg Salad Tea Sandwiches: 8 hard-cooked eggs, peeled and grated 2/3 cup mayonnaise 1/2 cup finely diced celery 1/4 cup finely chopped chives 2 tablespoons minced red onion 1 tablespoon chopped fresh tarragon 1 teaspoon freshly ground pepper 1/2 teaspoon seasoned salt. *Stir together grated eggs, mayonnaise, celery, chives, onion, tarragon, pepper, and seasoned salt [Directions below]
My Joy of Cooking
Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional by Susiesushi5
Susiesushi5
Susiesushi5 Our Favorite Guacamole Ingredients 1/4 cup finely minced onion 3 ripe Haas avocados 1 1/2 tablespoons fresh lime juice (or lemon juice) 1 large Plum or Roma tomato, deseeded and diced (1/2 cup) 1 tablespoon chopped cilantro leaves, optional 1/2 teaspoon ground cumin 1/2 teaspoon salt 1 to 2 teaspoons minced jalapeño or Serrano pepper, optional
Favorites
CREAMY AVOCADO CILANTRO DRESSING  ½ avocado 1/2 cup Greek yogurt (I used Fage nonfat) 1 cup cilantro 2 tablespoons lime juice 2 scallions  1/2 teaspoon sugar 2 tablespoons milk, salt & pepper to taste, [optional pinch of cayenne or 1/2 tsp cumin] by patrice
patrice
patrice CREAMY AVOCADO CILANTRO DRESSING ½ avocado 1/2 cup Greek yogurt (I used Fage nonfat) 1 cup cilantro 2 tablespoons lime juice 2 scallions 1/2 teaspoon sugar 2 tablespoons milk, salt & pepper to taste, [optional pinch of cayenne or 1/2 tsp cumin]
Food stuff
Sweet Corn & Black Bean Salad 2 cups black beans, rinsed and drained 1 cup frozen sweet corn, thawed 1/2 cup grape tomatoes, roughly chopped 1/2 cup chopped bell peppers  1/4 cup finely chopped red onion 1 large handful fresh cilantro, chopped 1 tbsp olive oil 2-3 tbsp freshly squeezed lime juice (about half a lime) by ZombieGirl
ZombieGirl
ZombieGirl Sweet Corn & Black Bean Salad 2 cups black beans, rinsed and drained 1 cup frozen sweet corn, thawed 1/2 cup grape tomatoes, roughly chopped 1/2 cup chopped bell peppers 1/4 cup finely chopped red onion 1 large handful fresh cilantro, chopped 1 tbsp olive oil 2-3 tbsp freshly squeezed lime juice (about half a lime)
Vegetarian
Sweet Corn & Black Bean Salad 2 cups black beans, rinsed and drained 1 cup frozen sweet corn, thawed 1/2 cup grape tomatoes, roughly chopped 1/2 cup chopped bell peppers  1/4 cup finely chopped red onion 1 large handful fresh cilantro, chopped 1 tbsp olive oil 2-3 tbsp freshly squeezed lime juice (about half a lime) by Rebeca'
Rebeca'
Rebeca' Sweet Corn & Black Bean Salad 2 cups black beans, rinsed and drained 1 cup frozen sweet corn, thawed 1/2 cup grape tomatoes, roughly chopped 1/2 cup chopped bell peppers 1/4 cup finely chopped red onion 1 large handful fresh cilantro, chopped 1 tbsp olive oil 2-3 tbsp freshly squeezed lime juice (about half a lime)
Favorites
Clean Eating Snacks: Cucumber Feta Rolls... 2 cucumbers 6 ounces crumbled feta 3 tablespoons Greek yogurt 2 1/2 - 3 1/2 tablespoons finely diced sundried tomatoes or red bell pepper 8 - 12 pitted kalamata olives, roughly chopped 1 tablespoon roughly chopped dill or oregano 2 teaspoons lemon juice pinch of pepper, or to taste by Turea Santistevan
Turea Santistevan
Turea Santistevan Clean Eating Snacks: Cucumber Feta Rolls... 2 cucumbers 6 ounces crumbled feta 3 tablespoons Greek yogurt 2 1/2 - 3 1/2 tablespoons finely diced sundried tomatoes or red bell pepper 8 - 12 pitted kalamata olives, roughly chopped 1 tablespoon roughly chopped dill or oregano 2 teaspoons lemon juice pinch of pepper, or to taste
Favorites
Avocado dressing for tacos 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt by janell
janell
janell Avocado dressing for tacos 1 large avocado 1 Tablespoon 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt
YUMMY TUMMY
Avocado dressing for tacos: 1 large avocado  1 Tablespoon + 2 teaspoons fresh lemon juice  1/2 cup greek yogurt  1 teaspoon hot sauce  1/4 extra virgin olive oil  2 garlic cloves  3/4 teaspoon salt. by janell
janell
janell Avocado dressing for tacos: 1 large avocado 1 Tablespoon + 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt.
YUMMY TUMMY
AVOCODO EGG SALAD 2 hard boiled eggs, chopped 2 hard boiled egg whites, chopped 2 small avocados, pitted and peeled 1 tablespoon plain Greek yogurt (we use Chobani) 1 tablespoon fresh lemon juice 2 tablespoons chopped green onion 1/4 teaspoon Dijon mustard Salt and freshly ground black pepper, to taste by Bummy
Bummy
Bummy AVOCODO EGG SALAD 2 hard boiled eggs, chopped 2 hard boiled egg whites, chopped 2 small avocados, pitted and peeled 1 tablespoon plain Greek yogurt (we use Chobani) 1 tablespoon fresh lemon juice 2 tablespoons chopped green onion 1/4 teaspoon Dijon mustard Salt and freshly ground black pepper, to taste
My Joy of Cooking
Raw Ranch: 2 Avocados 5 teaspoons Raw Apple Cider (or White Vinegar) 1 teaspoon Fresh Dill (roughly chopped) 1 tablespoon Fresh Parsley (roughly chopped) ¼ teaspoon Garlic Powder 1 tablespoon Fresh Chives (or green onion) Salt and Pepper (to taste) by manuela
manuela
manuela Raw Ranch: 2 Avocados 5 teaspoons Raw Apple Cider (or White Vinegar) 1 teaspoon Fresh Dill (roughly chopped) 1 tablespoon Fresh Parsley (roughly chopped) ¼ teaspoon Garlic Powder 1 tablespoon Fresh Chives (or green onion) Salt and Pepper (to taste)
nummy