These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round!
State Fair Cream Puffs for Christmas dessert! Thinking about filling with custard, strawberries and raspberries.
A very yummy recipe for powdered cream puffs. These cream puffs are filled with a home made custard and topped with icing sugar.
To Do To Make To Try
Pumpkin Cinnamon Cream Puffs - Cream puffs filled with a pumpkin cinnamon spice filling with a hint of maple. The filling is so light it melts in your mouth.