Chive flower. Not only is this flower cute, but you can eat it. Also, chive is very easy to cultivate.
Chive blossoms are fabulous in omelets or potato salad! I make chive blossom vinegar! Just place the clean blossoms in a jar and fill with Champagne vinegar...leave sit a few weeks before straining and putting in bottles! Amazing color and flavor for any salad dressings!