Egg and cheese hash brown nests...perfect for brunch! Bake the hashbrowns until cooked through, Then Broil to a crispy pile of perfection. Remove mufin pan from oven and then crack your egg on your crispy hash pile. by ^ kristen ^
^ kristen ^
^ kristen ^ Egg and cheese hash brown nests...perfect for brunch! Bake the hashbrowns until cooked through, Then Broil to a crispy pile of perfection. Remove mufin pan from oven and then crack your egg on your crispy hash pile.
good eats
Egg and Hash Brown Nests...savory breakfast bites topped with cheese that are perfect for Easter brunch! by ^ kristen ^
^ kristen ^
^ kristen ^ Egg and Hash Brown Nests...savory breakfast bites topped with cheese that are perfect for Easter brunch!
good eats
One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you! And delicious Ingredients: Whole avocado Eggs Cayenne pepper (or any spice of your choice) Cheese (optional)  Remove the stone from an avocado. Scoop out a little more avocado to increase the size of the stone's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like. by VenusV
VenusV
VenusV One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you! And delicious Ingredients: Whole avocado Eggs Cayenne pepper (or any spice of your choice) Cheese (optional) Remove the stone from an avocado. Scoop out a little more avocado to increase the size of the stone's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like.
Favorites
One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you! And delicious.  Ingredients: Whole avocado Eggs Cayenne pepper (or any spice of your choice) Cheese (optional)  Remove the pit from an avocado. Scoop out a little more avocado to increase the size of the pit's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like. by ce marlow
ce marlow
ce marlow One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you! And delicious. Ingredients: Whole avocado Eggs Cayenne pepper (or any spice of your choice) Cheese (optional) Remove the pit from an avocado. Scoop out a little more avocado to increase the size of the pit's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like.
cooking
One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you and delicious! Ingredients: Whole avocado, Eggs, Cayenne pepper (or any spice of your choice). Remove the stone from an avocado. Scoop out a little more avocado to increase the size of the stone's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like. PALEO APPROVED. by jessicaj
jessicaj
jessicaj One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you and delicious! Ingredients: Whole avocado, Eggs, Cayenne pepper (or any spice of your choice). Remove the stone from an avocado. Scoop out a little more avocado to increase the size of the stone's crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you desire). Bake in the oven at 180 degrees until egg is cooked to the level you like. PALEO APPROVED.
Favorites
Easy and quick high protein breakfast: heat oven to 425, split an avocado, crack an egg in it, heat until egg is cooked through.  How yummy! by Elizabeth052612
Elizabeth052612
Elizabeth052612 Easy and quick high protein breakfast: heat oven to 425, split an avocado, crack an egg in it, heat until egg is cooked through. How yummy!
Favorites
CRACK SHRIMP- 20 uncooked large shrimp, 1 Tbs. rosemary, Balsamic vinegar, 10 bacon slices, cut in half crosswise. Blue cheese. Place shrimp on baking sheet. Sprinkle with rosemary, pepper & splashes of vinegar. Wrap each in bacon, covering completely; secure with toothpick. Cover and chill up to 8 hrs. Broil shrimp 5" from heat until shrimp are cooked through & bacon is browned, about 5 minutes per side. Remove toothpicks.  Sprinkle with cheese by jasmin.benhabib
jasmin.benhabib
jasmin.benhabib CRACK SHRIMP- 20 uncooked large shrimp, 1 Tbs. rosemary, Balsamic vinegar, 10 bacon slices, cut in half crosswise. Blue cheese. Place shrimp on baking sheet. Sprinkle with rosemary, pepper & splashes of vinegar. Wrap each in bacon, covering completely; secure with toothpick. Cover and chill up to 8 hrs. Broil shrimp 5" from heat until shrimp are cooked through & bacon is browned, about 5 minutes per side. Remove toothpicks. Sprinkle with cheese
Picky foods
Taco Egg Muffin Cups - scrambled eggs mixed with black beans, tomato, pepper, onion, and cheese.  bake (says 25 min) until egg cooked in the muffin tin.  let cool for 1-2 minutes when you remove from oven.  use knife to go around edges of muffin tin to loosen them.  cool on wire rack.  serve with salsa, sour cream and avocado. by jessicaj
jessicaj
jessicaj Taco Egg Muffin Cups - scrambled eggs mixed with black beans, tomato, pepper, onion, and cheese. bake (says 25 min) until egg cooked in the muffin tin. let cool for 1-2 minutes when you remove from oven. use knife to go around edges of muffin tin to loosen them. cool on wire rack. serve with salsa, sour cream and avocado.
Favorites
Bite-Sized Breakfast - The Pampered Chef™ Perfect hash brown nests! Love this idea for Easter brunch. Just press thawed hash browns into a mini-muffin tin, fill with your favorite breakfast foods, and bake at 400°F for 22 - 25 minutes or until golden brown. by sonia
sonia
sonia Bite-Sized Breakfast - The Pampered Chef™ Perfect hash brown nests! Love this idea for Easter brunch. Just press thawed hash browns into a mini-muffin tin, fill with your favorite breakfast foods, and bake at 400°F for 22 - 25 minutes or until golden brown.
details at home
Sausage and Egg Hash Brown Cups are the perfect easy breakfast for busy weekday mornings or a casual weekend brunch. The cheesy hashbrown cup is filled with a sausage patty and topped with an egg for a filling and delicious breakfast any day of the week! Serve with fresh fruit for a tasty breakfast to remember! // Mom On Timeout #breakfast #recipe #sausage #egg #hashbrowns #cheese #hash #brown #brunch #Christmas #Easter #easy #recipe #recipes #sponsored by mildred
mildred
mildred Sausage and Egg Hash Brown Cups are the perfect easy breakfast for busy weekday mornings or a casual weekend brunch. The cheesy hashbrown cup is filled with a sausage patty and topped with an egg for a filling and delicious breakfast any day of the week! Serve with fresh fruit for a tasty breakfast to remember! // Mom On Timeout #breakfast #recipe #sausage #egg #hashbrowns #cheese #hash #brown #brunch #Christmas #Easter #easy #recipe #recipes #sponsored
Healthy Living
Hash Brown Egg Nests | Homemade Brunch Ideas for a Crowd by hallie
hallie
hallie Hash Brown Egg Nests | Homemade Brunch Ideas for a Crowd
Breakfast Blitz
Easy Chicken Parmesan. Fry chicken slightly first, then bake at 375 with sauce and cheese until cooked through. by barbra
barbra
barbra Easy Chicken Parmesan. Fry chicken slightly first, then bake at 375 with sauce and cheese until cooked through.
Mmm food
Hash Brown Egg Nests by KaleighS
Hash Brown Egg Nests | Homemade Brunch Ideas for a Crowd by hallie
hallie
hallie Hash Brown Egg Nests | Homemade Brunch Ideas for a Crowd
Breakfast Blitz
Bundt Pan Bacon Egg and Cheese Brunch Bread ~ Homemade biscuit batter, crispy bacon, scrambled eggs and Borden® Cheese baked to golden perfection in a bundt pan by esther
esther
esther Bundt Pan Bacon Egg and Cheese Brunch Bread ~ Homemade biscuit batter, crispy bacon, scrambled eggs and Borden® Cheese baked to golden perfection in a bundt pan
Food
Hash Brown Egg Nests by hallie
hallie
hallie Hash Brown Egg Nests
Breakfast Blitz
Mexican Pizza: Preheat oven to 350 degrees. Brown ground beef in skillet. Add in taco seasoning. Drain if needed. Spray baking sheet with non stick cooking spray. Lay one tortilla on sheet. Spread with beans, then, with meat. Cover with second tortilla. Bake for 10 minutes. Remove from oven. Spread top tortilla with salsa, then, top with cheese and desired toppings. Bake an additional 5-10 minutes or until cheese is melted completely. Cool slightly before cutting. by melissagarsia
melissagarsia
melissagarsia Mexican Pizza: Preheat oven to 350 degrees. Brown ground beef in skillet. Add in taco seasoning. Drain if needed. Spray baking sheet with non stick cooking spray. Lay one tortilla on sheet. Spread with beans, then, with meat. Cover with second tortilla. Bake for 10 minutes. Remove from oven. Spread top tortilla with salsa, then, top with cheese and desired toppings. Bake an additional 5-10 minutes or until cheese is melted completely. Cool slightly before cutting.
tasty
Bobby Flay's Roasted Beets For Recipes Directions: Preheat oven to 375 degrees F. Coat beets lightly with oil. Wrap beets in aluminum foil, place on a baking sheet, and roast in the oven until cooked through, approximately 45 to 60 minutes. Remove from the oven, let cool for 10 minutes, and then peel and slice into 1/4-inch thick slices by stephanii
stephanii
stephanii Bobby Flay's Roasted Beets For Recipes Directions: Preheat oven to 375 degrees F. Coat beets lightly with oil. Wrap beets in aluminum foil, place on a baking sheet, and roast in the oven until cooked through, approximately 45 to 60 minutes. Remove from the oven, let cool for 10 minutes, and then peel and slice into 1/4-inch thick slices
for walking
The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are by xiaojingfeng
xiaojingfeng
xiaojingfeng The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are
fashion
Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! Winner winner chicken dinner by bettie
bettie
bettie Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! Winner winner chicken dinner
Winter Warmers
cheddar bacon and egg hash-brown nests by webby
webby
webby cheddar bacon and egg hash-brown nests
brunch
The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are by christy1
christy1
christy1 The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are
yum
The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are by Amy Claire
Amy Claire
Amy Claire The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are
Food
The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are by Ирина Дубровская
Ирина Дубровская
Ирина Дубровская The perfect baked potato. How to make... -rinse and scrub potatoes -cut into thin slices (not all the way through), use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are
кулинария
Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy!....<3 by bettie
bettie
bettie Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy!....<3
Winter Warmers
Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! by bettie
bettie
bettie Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy!
Winter Warmers
Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! Winner winner chicken dinner by bettie
bettie
bettie Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! Winner winner chicken dinner
Winter Warmers
Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy! by bettie
bettie
bettie Bacon Wrapped Chicken:Put Cream cheese, garlic powder, and cheddar cheese on chicken, wrap in bacon. Bake 400 for 45 mins, turn halfway through. Then broil to make sure bacon is crispy!
Winter Warmers
The perfect baked potato. use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are melted and potatoes are soft inside by benita
benita
benita The perfect baked potato. use a spoon or knife beside potato to keep you from cutting all the way through -put in baking dish and fan out slices -sprinkle with salt and drizzle with butter, sprinkle with herbs -bake at 425 for about 50 minutes -remove from oven and sprinkle with cheeses (whatever you want) -bake for another 10-15 minutes until cheese are melted and potatoes are soft inside
Favorites
Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area!  Stick these in a 350 degree oven for about 15-20 minutes.  Put on a English muffin, with shredded cheese.  Brilliant! by Liya Banks
Liya Banks
Liya Banks Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Brilliant!
yum
A quick and hearty meal of salmon cooked with quinoa, arugula, and feta cheese. The trick is to sear the salmon skin first, then add it back to the pan at the very end just until barely cooked through. by Makia55
Makia55
Makia55 A quick and hearty meal of salmon cooked with quinoa, arugula, and feta cheese. The trick is to sear the salmon skin first, then add it back to the pan at the very end just until barely cooked through.
Let's eat!