Cook spinach according to package directions. Drain and reserve cooking liquid. by silvia
silvia
silvia Cook spinach according to package directions. Drain and reserve cooking liquid.
Oh Baby
1 package (16 oz.) bowtie pasta 1/2 cup butter 1 cup whipping cream 1/2 cup grated Parmesan 1 packet Good Seasons Italian Dressing mix *Cook pasta according to package directions. Drain and return to pot. Add butter and mix until butter is melted. Add cream and Parmesan and mix well. Add seasoning and mix again. Serve right away while it's creamy and hot. by jewel
jewel
jewel 1 package (16 oz.) bowtie pasta 1/2 cup butter 1 cup whipping cream 1/2 cup grated Parmesan 1 packet Good Seasons Italian Dressing mix *Cook pasta according to package directions. Drain and return to pot. Add butter and mix until butter is melted. Add cream and Parmesan and mix well. Add seasoning and mix again. Serve right away while it's creamy and hot.
Yummmm
Spinach Ranch Pizza. Either add lots of ranch while cooking or reserve extra for dipping. The flavor seemed to cook out but I will try this recipe again. Very tasty! by shelly
shelly
shelly Spinach Ranch Pizza. Either add lots of ranch while cooking or reserve extra for dipping. The flavor seemed to cook out but I will try this recipe again. Very tasty!
dinner
Ingredients:    2 cups cooked quinoa, cooled (cook according to package directions)  1 1/2 cup edamame beans, cooked and cooled  3 cups finely chopped Tuscan kale, ribs removed  1 cup sliced grape tomatoes  1/2 red onion, diced  1 mango, pitted and diced  1 avocado, pitted and either sliced or dice--NO edemame for me! Garbanzo maybe. by simone
simone
simone Ingredients: 2 cups cooked quinoa, cooled (cook according to package directions) 1 1/2 cup edamame beans, cooked and cooled 3 cups finely chopped Tuscan kale, ribs removed 1 cup sliced grape tomatoes 1/2 red onion, diced 1 mango, pitted and diced 1 avocado, pitted and either sliced or dice--NO edemame for me! Garbanzo maybe.
Kid Parties
Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes. by shelby.j.richard
shelby.j.richard
shelby.j.richard Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes.
Favorites
Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes. by danielle.ipema
danielle.ipema
danielle.ipema Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes.
0
Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes. by elizabeth
elizabeth
elizabeth Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes.
For the Home
KEY LIME CAKE   1 lemon cake mix  1 cups vegetable oil  4 eggs  1 package lime flavored gelatin mix  3/4 cup orange juice  Mix together and divide among pans of choice and cook according to cake box directions.    Key lime Frosting    1/2 cup butter  1 package cream cheese  3 tablespoons fresh lime juice  1 tablespoon orange juice  4 cups confectioners' sugar  zest from one lime mostly for pretty    Worlds best frosting!!! SO GOOD! by love grass
love grass
love grass KEY LIME CAKE 1 lemon cake mix 1 cups vegetable oil 4 eggs 1 package lime flavored gelatin mix 3/4 cup orange juice Mix together and divide among pans of choice and cook according to cake box directions. Key lime Frosting 1/2 cup butter 1 package cream cheese 3 tablespoons fresh lime juice 1 tablespoon orange juice 4 cups confectioners' sugar zest from one lime mostly for pretty Worlds best frosting!!! SO GOOD!
nice,
Ways to cook spinach by silvia
silvia
silvia Ways to cook spinach
Oh Baby
A chip dip with attitude... party favorite for sure. {Oh SO Delicioso!: Southern Dip}Ingredients  1 lb ground sausage (I like Jimmy Dean) 1 8 oz package cream cheese 1 10 oz can Rotel, drained Directions  cook ground sausage. drain fat grease, and all that unhealthy goodness warm cream cheese in same pan with sausage, add rotel. stir. serve hot with tortilla chips for dipping. by goldie
goldie
goldie A chip dip with attitude... party favorite for sure. {Oh SO Delicioso!: Southern Dip}Ingredients 1 lb ground sausage (I like Jimmy Dean) 1 8 oz package cream cheese 1 10 oz can Rotel, drained Directions cook ground sausage. drain fat grease, and all that unhealthy goodness warm cream cheese in same pan with sausage, add rotel. stir. serve hot with tortilla chips for dipping.
tummy.
Filet Mignon - How to Cook the Spinach by MonkeySee
MonkeySee
MonkeySee Filet Mignon - How to Cook the Spinach
Food & Drink
BLACK BEAN HUMMUS
adapted from allrecipes.com

1 clove garlic
1 (15 ounce) can black beans; drain and reserve liquid
2 Tbsp. lemon by nell
nell
nell BLACK BEAN HUMMUS adapted from allrecipes.com 1 clove garlic 1 (15 ounce) can black beans; drain and reserve liquid 2 Tbsp. lemon
Mood
Cooking Traditionally with Little Time to Cook by gabrielle
gabrielle
gabrielle Cooking Traditionally with Little Time to Cook
office supplies
Liquid Drain Cleaner $12.25 by Wayfair
Wayfair
Wayfair Liquid Drain Cleaner $12.25
Office Supplies
Spinach Artichoke Pizza | Cooking Classy by ksrose
ksrose
ksrose Spinach Artichoke Pizza | Cooking Classy
Pizza! Pizza!!
Cooking Light spinach artichoke dip. by joan
joan
joan Cooking Light spinach artichoke dip.
Appetizers
Cooking the Spinach and Finishing Palak Paneer by MonkeySee
MonkeySee
MonkeySee Cooking the Spinach and Finishing Palak Paneer
Food & Drink
Pork shanks - a delicious and less-costly alternative to veal shanks.    This is probably how we would cook them--shallow pan in a very rich cooking liquid that includes wine or vinegar. by rachelle
rachelle
rachelle Pork shanks - a delicious and less-costly alternative to veal shanks. This is probably how we would cook them--shallow pan in a very rich cooking liquid that includes wine or vinegar.
Favorites
Web exclusive! Versatile and even heating, this large saucepan is great for covered cooking, while its unique straining lid and integrated pour spout lets you quickly and easily drain the pan of any excess liquid. $24.99 by Bon-Ton
Bon-Ton
Bon-Ton Web exclusive! Versatile and even heating, this large saucepan is great for covered cooking, while its unique straining lid and integrated pour spout lets you quickly and easily drain the pan of any excess liquid. $24.99
Home & Garden
candy corn bark -- with printable kid cooking directions by michfitz
michfitz
michfitz candy corn bark -- with printable kid cooking directions
food for anna
Cheater Death by Chocolate Trifle   ■1 (18.25 ounce) package devil’s food cake mix  ■1 cup chocolate syrup  ■2 (3.9 ounce) packages instant chocolate pudding mix  ■8 (1.4 ounce) bars chocolate covered toffee bars, chopped  ■1 (16 ounce) tub whipped topping  Directions  1.Bake cake in 9×13 inch pan according to the package directions. While the cake is baking, prepare the instant pudding according to instructions on box, and set aside to chill.  2.When the cake comes out of the oven, pour the ... by bushmummy
bushmummy
bushmummy Cheater Death by Chocolate Trifle ■1 (18.25 ounce) package devil’s food cake mix ■1 cup chocolate syrup ■2 (3.9 ounce) packages instant chocolate pudding mix ■8 (1.4 ounce) bars chocolate covered toffee bars, chopped ■1 (16 ounce) tub whipped topping Directions 1.Bake cake in 9×13 inch pan according to the package directions. While the cake is baking, prepare the instant pudding according to instructions on box, and set aside to chill. 2.When the cake comes out of the oven, pour the ...
Favorites
1 pan of baked brownies cut into small squares   One 6 oz. package of chocolate pudding  3 cups Cool Whip  1 package of Heath Bars (broken into small pieces) save a few to garnish the top    Make the chocolate pudding according to package directions. Fold into the chocolate pudding 2 cups of cool whip. In a large glass dessert bowl layer the brownies, pudding, Heath Bar. Repeat layers and top with a cup of cool whip. Garnish with small Heath Bars. by kim.hodgkinson
kim.hodgkinson
kim.hodgkinson 1 pan of baked brownies cut into small squares One 6 oz. package of chocolate pudding 3 cups Cool Whip 1 package of Heath Bars (broken into small pieces) save a few to garnish the top Make the chocolate pudding according to package directions. Fold into the chocolate pudding 2 cups of cool whip. In a large glass dessert bowl layer the brownies, pudding, Heath Bar. Repeat layers and top with a cup of cool whip. Garnish with small Heath Bars.
Dessert
1 pan of baked brownies cut into small squares One 6 oz. package of chocolate pudding 3 cups Cool Whip 1 package of Heath Bars (broken into small pieces) save a few to garnish the top Make the chocolate pudding according to package directions. Fold into the chocolate pudding 2 cups of cool whip. In a large glass dessert bowl layer the brownies, pudding, Heath Bar. Repeat layers and top with a cup of cool whip. Garnish with small Heath Bars. by bushmummy
bushmummy
bushmummy 1 pan of baked brownies cut into small squares One 6 oz. package of chocolate pudding 3 cups Cool Whip 1 package of Heath Bars (broken into small pieces) save a few to garnish the top Make the chocolate pudding according to package directions. Fold into the chocolate pudding 2 cups of cool whip. In a large glass dessert bowl layer the brownies, pudding, Heath Bar. Repeat layers and top with a cup of cool whip. Garnish with small Heath Bars.
Favorites
Cooking Light The Complete Quick Cook $35.94 by Wayfair
Wayfair
Wayfair Cooking Light The Complete Quick Cook $35.94
Office Supplies
COST Cooking Cook Once Serve Twice by phughes
phughes
phughes COST Cooking Cook Once Serve Twice
Foods
The Boston Cooking-School Cook Book $85.00 by One Kings Lane
One Kings Lane
One Kings Lane The Boston Cooking-School Cook Book $85.00
Cookbooks
Blue Colada Punch   Pina Colada Punch  I package Blue Raspberry unsweetened kool-aid powder  3/4 cups sugar  2 quarts water (according to kool-aid directions)  10 oz Pina Colada Mix  1- 2 liter bottle of sprite  1 lemon sliced (optional)    Directions- Mix the koolaid powder with sugar and water. Then mix in the Pina Colada mix and sprite. Garnish with lemon slices. Great blue color by mildred
mildred
mildred Blue Colada Punch Pina Colada Punch I package Blue Raspberry unsweetened kool-aid powder 3/4 cups sugar 2 quarts water (according to kool-aid directions) 10 oz Pina Colada Mix 1- 2 liter bottle of sprite 1 lemon sliced (optional) Directions- Mix the koolaid powder with sugar and water. Then mix in the Pina Colada mix and sprite. Garnish with lemon slices. Great blue color
Healthy Living
EGGPLANT ROLLATINI WITH SPINACH | Cooking Recipe Central by melody
melody
melody EGGPLANT ROLLATINI WITH SPINACH | Cooking Recipe Central
Yummy Recipes
Read it!  Cook it!  cooking ideas to go with children books by hjh sabariyah
hjh sabariyah
hjh sabariyah Read it! Cook it! cooking ideas to go with children books
Favorites
Have squash will cook. Seasonal cooking at its best! by BAGS
BAGS
BAGS Have squash will cook. Seasonal cooking at its best!
Favorites
How To Cook Quinoa  Cooking Lessons from The Kitchn by rachelle
rachelle
rachelle How To Cook Quinoa Cooking Lessons from The Kitchn
desserts + sweets