Persimmon and Spinach Salad is baby spinach tossed with sweet persimmon, chewy dried cranberries, creamy goat cheese, and crunchy pecans in an orange maple vinaigrette. It's a delicious fall salad that's perfect for holidays! @FlavortheMoment
One Pot Coconut Chicken Curry is a combination of tender chicken thighs, fresh bell peppers, carrots, and string beans swimming in a pot of red curry sauce and served over rice. You can make this dish as spicy – or not spicy – as you want. The best part about this dish? It only uses one pot, and is ready in 30 minutes!