Crock pot lemon pepper chicken: place 4 frozen chicken breasts in bottom of crock pot. Pour juice from one lemon over chicken. Sprinkle 1 T of minced garlic, 1 t paprika, 1 t lemon pepper, 1 t parsley, 1/2 t salt over chicken. Place thin slices of 1/2 lemon around chicken. Cook on low for 6 hours.