Danielle 5026
Comme un croque monsieur, à la fondue d'oignons aigre douce, dans une tranche de jambon, à la sauge - Croque Monsieur with French Onion Relish
Danielle 5026
When you ditch bread, pasta, rice, refined cereals, sugary foods, preservatives and additives... everything changes. Remember, those so-called foods were NOT part of our diets thousands of years ago and not coincidentally, there were no incidents of heart disease, cancer, obesity, diabetes and other conditions
Danielle 5026
Heart of Gold and Luxury: "It is best not to eat these as soon as they come out of the oven, although you will be incredibly tempted since they smell like heaven. Let them sit for about fifteen minutes, as this is one appetizer that actually gets better when it cools off."
Danielle 5026
Easter ideas inspired by meaningful images and familiar characters bring creative food design ideas for gorgeous presentation that makes Easter meals and treats